Fito Brain Plus

The synergy of substances that promote brain health improves cognitive functions and protects against brain degenerative forms. The FITO BRAIN PLUS formula, based on Boswellia, Ginko, PEA, Curcumin, Quercitin and Red Grapes, was created with the aim of promoting mental health and preventing various forms of neuronal degenerative disease.

Ginko-Biloba has the property of stimulating the blood microcirculation of the brain, improving its brain activity and has a neuroprotective action, significantly improving memory consolidation in both young and elderly subjects: in fact, it is often used against memory disorders and for conditions that, especially in old age, are associated with a reduction in blood flow to the brain (such as headaches, dizziness and vertigo, tinnitus, difficulty concentrating and mood disorders). It is also used in other problems associated with circulation disorders (such as leg pain while walking, typical of claudication, and Raynaud’s syndrome).

It is useful in the treatment of tinnitus and vertigo syndromes of vascular origin. Scientific evidence suggests that Ginkgo extract could be really effective in cases of anxiety, to improve mental performance, in cases of dementia, against vision problems associated with diabetes, against glaucoma, to combat premenstrual syndrome, against schizophrenia and dyskinesia.

Ginko, together with Red Grapes, has antioxidant properties and they act in synergy to improve cerebral blood microcirculation and therefore blood flow. Together they protect against oxidative stress. Vitis Vinifera has been used for thousands of years for its nutritional and medicinal properties and is traditionally used in the treatment of capillary bleeding, edema and inflammation. Red Vine is particularly appreciated for its antioxidant and vasoprotective properties, has also shown beneficial effects on memory and cognitive functions and contributes to brain health.

The Flavonoids and Anthocyanins present in Red Vine fight free radicals, protecting brain cells from oxidative stress, preventing cognitive deterioration and improving neuronal function.

PEA (Palmitoylethanolamide), the discovery of whose mechanism of action is due to Nobel Prize winner Prof. Levi-Montalcini, has an anti-inflammatory action on all brain connections and has cannabinergic effects. The structural analogy with the endocannabinoid molecule AEA (Anandamide) gives the lipid the ability to bind peripheral CB2 cannabinoid receptors, positively modulating the expression of these receptors. Curcumin, on the other hand, is able to cross the blood-brain barrier and is a powerful anti-inflammatory. Quercetin helps promote neurogenesis in the hippocampus area of ​​the brain responsible for learning and memory function. Finally, Boswellic Acids have a strong anti-inflammatory action, acting with a mechanism similar to the NSAID drug, but without causing side effects, and are useful in the reabsorption of cerebral edema.